1 tablespoon cooking oil
3 medium onions, finely chopped
2 bell peppers, finely chopped
2 celery stalks, finely chopped
3 garlic cloves, finely chopped
8 pounds coarse ground round steak (lean chili grind)
2 No. 2 cans Hunts tomato sauce
2 No. 2 cans Hunts stewed tomatoes
2 No. 2 cans water
1 6 ounce can Hunts tomato paste
1 4 ounce can chile salsa
1 3 inch green canned hot pepper, finely chopped (only one chile from the can)
2 3 ounce bottles Gebhardt chile powder
1 4 ounce can green diced chile
dash of oregano
salt to taste (approximately 3 tablespoons)
pepper (course ground) to taste
garlic salt to taste
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