Carson Valley Cookoff #1
Regional

Date
4/26/2014
Location
Carson Valley Inn
US 395
Minden, Nevada


Description
if the 20 red cook count is met this cookoff will be an automatic qualifier for the 2014 WCCC

Cookoff Categories

 Chili Chili VerdeSalsa
 Entry Fee
$35.00 /MBR
$85.00 /Non-MBR
1 gallon in addition to entry /PC
 Entry Fee
$25.00 /MBR

Entry Fee
$15.00 /MBR

 
Prizes
1st - 500.00
2nd - 300.00
3rd - 100.00
 
Prizes
1st - 300.00
2nd - 150.00
3rd - 75.00

Prizes
1st - 200.00
Legend: MBR=Member, Non-MBR = Non-Members, PC = People's Choice
Winner advances to: WCCC 2014

For More Information, Contact:
Fritz Rubins
1221 Sorrenson Lane
Gardnerville, NV  89460
775-265-5463
MrFritz@charter.net


Additional Information
Venue Comments: The event will be between the RV Park and Casino


 
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