Massachusetts State
State

Date
8/3/2013
Location
Bentley Field
Grove Street
Winchendon, Massachusetts

Cookoff Categories

 Chili Chili VerdeSalsa
 Entry Fee
$35.00 /MBR
$85.00 /Non-MBR
1 gal in addition to entry /PC
 Entry Fee
$20.00 /MBR

Entry Fee
$15.00 /MBR

 
Prizes
1st - 500.00
2nd - 200.00
3rd - 100.00
4th - plaque
5th - plaque
 
Prizes
1st - 300.00
2nd - 100.00
3rd - trophy
4th - plaque

Prizes
1st - 100.00
2nd - plaque
3rd - plaque
Legend: MBR=Member, Non-MBR = Non-Members, PC = People's Choice
Winner advances to: WCCC 2013

Other Cookoff Categories

 Contest Name Prizes
 Best Booth  1st - 50.00
2nd - plaque
3rd - plaque
 Showmanship  1st - 50.00
2nd - plaque
3rd - plaque
 Youth Division  1st - 50.00

General Cookoff Information
entry fee for all three categories will be $50, a savings of $15
youth division will be $15

For More Information, Contact:
Bruce Cloutier
35 Goodrich Street
Winchendon, MA  01475
978-297-1815
bruceburner@verizon.net



 
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WCCC 2013 in Palm Springs, CA

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