2010 WCCC
 

Chili in the Keys Regional
Regional

Date
3/13/2010
Location
Founders Park
Islamorada, Florida

Description
40.00 for 1st entry and additional 5.00 for 2nd or third entry.
Example: Chili Verde, $40.00, Red Chili, additional $5.00, Salsa, additional $5.00.

Cookoff Categories

 Chili Chili VerdeSalsa
 Entry Fee
$40.00 /MBR
$90.00 /Non-MBR
10.00 /PC
 Entry Fee
$5.00 /MBR

Entry Fee
$5.00 /MBR
 
Prizes
1st - plaque
2nd - plaque
3rd - plaque
 
Prizes
1st - plaque
2nd - plaque
3rd - plaque

Prizes
1st - plaque
2nd - plaque
3rd - plaque
Legend: MBR=Member, Non-MBR = Non-Members, PC = People's Choice
Winner advances to: WCCC 2010

General Cookoff Information
The cooks should arrive early and parking will be in close proximity to where the judging tent is located.

For More Information, Contact:
Dennis Ward
190 Orlando Drive
Tavernier, FL  33070
305-812-6072
dennisward@aol.com


Additional Information
Venue Comments: The Ramada has a special going on right now at the following link.

http://www.ramada.com/Ramada/control/just_for_you?acx_mid=418098:13410285284:3464674&acx_rid=1128124810

There is a Ramada in Key Largo which is about twelve miles from the cookoff.

When I used this to find out price it was $95 per night.
 
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